THE BENEFITS OF EARLY CHILDHOOD EDUCATION IN REDUCING FOOD INSECURITY
- Project Research
- 1-5 Chapters
- Abstract : Available
- Table of Content: Available
- Reference Style: Available
- Recommended for : Student Researchers
- NGN 3000
ABSTRACT: The benefits of early childhood education in reducing food insecurity are significant for ensuring children's well-being and health. This study aimed to evaluate how early childhood education programs influence food security among young children. The objectives were to (1) assess improvements in children's understanding of nutrition, (2) evaluate the role of food security activities in the curriculum, and (3) examine changes in families' food security status. A survey design was chosen to systematically collect data from participants, providing a comprehensive understanding of the topic. A purposive sample of 120 children aged 4-6 years, engaged in nutrition education programs, was selected to ensure relevant experiences. The case study focused on an early childhood education center in Niger State, known for its nutrition education initiatives. Findings indicated significant improvements in children's understanding of nutrition, the effectiveness of food security activities, and positive changes in families' food security status. The study recommended integrating nutrition education into early childhood curricula and providing resources to support families in achieving food security.
Related Project Materials
HARMONICS MITIGATION ON VARIABLE FREQUENCY DRIVE USING SINGLE PHASE SHUNT ACTIVE POWER FILTER CONTROLLED BY ARTIFICIAL NEURAL NETWORK
ABSTRACT
This research presents effect of harmonic generated by variable frequency drives (VFD).In the past, electrical power system equi...
ELECTRONIC LOGBOOK FOR STUDENTS INDUSTRIAL WORK EXPERIENCE SCHEME (S.I.W.E.S)
BACKGROUND OF THE STUDY
THE STUDENT’S INDUSTRIAL WORK EXPERIENCE SCHEME
The students in...
COMPARATIVE ANALYSIS OF TAP WATER COLLECTED FROM SELECTED AREA OF ENUGU METROPOLIS
ABSTRACT
The pipe borne water samples used for drinking in Enugu metropolis were analyzed phiscochemically using standa...
ASSESSMENT OF FACTORS AFFECTING NUTRITIONAL VALUES OF PREGNANT WOMEN ATTENDING ANTENATAL CLINIC GENERAL HOSPITAL IN NIGERIA
Background of the study
The period of pregnancy is a time that is accompanied with rapid physiological...
EFFECTS OF FREQUENT DOMESTIC CONFLICTS AND VIOLENCE ON SOCIAL BEHAVIOUR AND COGNITIVE DEVELOPMENT OF SCHOOL CHILDREN
ABSTRACT
The study assessed the effects of frequent domestic conflicts and violence on...
IMPACT OF TWITTER BAN ON SECURITY THREATS INFORMATION DISSEMINATION
ABSTRACT:- The broad objective of this study is to examine the impact of twitter ban on security threats inf...
EFFECT OF STRESS ON EMPLOYEES’ PERFORMANCE IN AN ORGANIZATION
ABSTRACT
This study examined the effect of stress on employees’ performance in an organ...
THE IMPACT OF GLOBALIZATION ON INDUSTRIAL GROWTH OF NIGERIA (1985-2011)
BACKGROUND OF THE STUDY
Globalization is a system that confers benefits and posses challenges and risks to countries across the globe and...
THE PERCEPTION OF TEACHERS AND STUDENTS REGARDING THE CAUSES AND CONSEQUENCE OF FAILURE IN ENGLISH LANGUAGE;
Abstract
This study examined the causes and effects of mass failure in English language in the secondary schools in Ogun...
THE EFFECT OF EMPLOYEE MOTIVATION ON MANAGEMENT ACCOUNTING OUTCOMES
Abstract:
This study investigates the effect of employee motivation on management accounting outcomes i...
